Marking special occasions in style, the finest celebrations are known to be held in The Anchor Line.
Van Winkle is Glasgow’s newest Bourbon Bar, proudly serving up Scotland’s largest selection of Bourbons.
An integral part of the city’s history, the Evening Citizen was a daily newspaper in the city for over a century. Today, the old offices and print rooms of the newspaper are home to a true taste of Glasgow.
We pride ourselves on our top quality Scottish steaks, meats and seafood, cooked to perfection, and served with a contemporary Italian touch.
Contemporary brasserie restaurant that showcases the best of French food, plus a full rotisserie and Robata grill in the open kitchen.
Delighting seafood lovers for two decades, this multi-award winning Glasgow institution has been at the forefront of the city’s dining scene since 1998.
Sample a taste of Scotland at Mharsanta, situated in the heart of Merchant City, offering a dishes created using seasonal, local produce from Scotland.
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