Gaucho Restaurant


A short walk from Glasgow Central Station, on the corner of West Nile Street and Drury Street, Gaucho Glasgow is proudly Scotland’s first carbon-neutral steak restaurant and the second in our collection of restaurants that can be found in Scotland serving Argentina’s best free-to-roam, grass-fed Aberdeen Angus beef, big Latin flavours alongside a premium wine list. The restaurant boasts sustainable wine offerings, zero-food to landfill and a 100% renewable electricity policy, as well as working with farming partners to go further than offsetting carbon emissions from production but reduce the carbon footprint at source.

Gaucho Glasgow is the latest in our collection of restaurants to reflect the new Gaucho 2.0 design, drawing influence from modern Argentina. As you enter the restaurant, you will be met with sophisticated interiors, with rich and glamorous texture and tones. Enjoy a drink in our cocktail lounge or make your way into the dining area for a relaxed working lunch or an intimate dinner in one of our booths. At the weekends, put your feet up on Sunday for a dose of live music to accompany our famous never-ending roasts.